MID-infrared-spectroscopy-based method for identifying single and multiple vegetable protein adulterants in whey protein
Lin, Yu., Cai, H., Lin, Sh., Ni, H.
MID-infrared-spectroscopy-based method for identifying single and multiple vegetable protein adulterants in whey protein, Yu. Lin, H. Cai, Sh. Lin, H. Ni
// Журнал прикладной спектроскопии .-
2024 .-
Т. 91, № 6. - С. 916 .-