Каталог библиотеки БГТУ

1. Базы данных
2. Технические нормативные правовые акты
3. Заглавие

Технические нормативные правовые акты. Словарь «Заглавие»

• CAC/RCP 53-2003
• CAC/RCP 55-2004
• CAC/RCP 59-2005
• CAC/RCP 59-2005, REV. 1-2006
• CAC/RCP 5-971
• CAC/RCP 60-2005
• CAC/RCP 6-1972
• Cameline-seed oil (technical). Specifications
• Canned food products. Method for determination of jelly-melting temperature in canned meats
• Canned food products. Methods for determination of mineral impurities (sand)
• Canned food products. Methods for determination of organoleptic characteristics, net mass or volume and components fraction of total mass
• Canned food products. Sampling and preparation of samples for test
• Canned milk products. Packing and marking
• Canned young antlers of dapple deer. Specification
• Canned young antlers of red deer and maral. Specification
• Carbamid. Method of free ammonia content determination
• Carbamid. Method of nitrogen content determination
• Carbamid. Method of substances insoluble in water content determination
• Carbon black for rubber compouding industry. Methods for determinations of surface area by CTAB adsorption
• Carbon black for rubber industry. Method for determination of dibutylphtalate absorption